Exceptional for its use of materials and modern forms. The extempore traditional barbecue works on charcoal and is equipped with adjustable grills and a small wok to keep the food warm. the brackets can be used as handgrips or for hanging the accessories onto. the barbecue can be closed with a lid and is made of stainless steel. its frame, as the frames of the other products of the extempore range, is made of anodized aluminum, its joints of stainless steel and the tabletop of FSC labeled jatoba wood.
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