I just purchased a new set of Le Creuset cookware to replace my old set of circulon and chantal. Although they are heavy, cooking with them is so enjoyable. They hold heat and perform in a way that makes cooking completely different. It has taken some getting used to and I have yet to make any sauces, for which I am sure that they are going to be exceptional. I just have to find a place to keep them all.
The listed this as one of the top new restaurants in the country and they are correct. This really is one of the best meals I have ever enjoyed. The tasting menu is excellent and the wine pairing are incredible. Check out the current tasting menu: http://www.cordavi.com/Tasting_for_web.pdf